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Fermented Beverages and Processes of Preparing The Same
| Content Provider | The Lens |
|---|---|
| Related Links | https://www.lens.org/images/patent/US/20240032568/A1/US_2024_0032568_A1.pdf |
| Language | English |
| Publisher Date | 2023-10-11 |
| Access Restriction | Open |
| Alternative Title | Fermentierte Getränke Und Verfahren Zu Ihrer Herstellung Boissons Fermentées Et Leurs Procédés De Préparation |
| Content Type | Text |
| Resource Type | Patent |
| Date Applied | 2021-12-03 |
| Agent | Gevers & Orès |
| Applicant | Gervais Danone Sa |
| Application No. | 21840662 |
| CPC Classification | FOODS; FOODSTUFFS; OR NON-ALCOHOLIC BEVERAGES; NOT COVERED BY SUBCLASSES A21D OR A23B-A23J;THEIR PREPARATION OR TREATMENT; e.g. COOKING; MODIFICATION OF NUTRITIVE QUALITIES; PHYSICAL TREATMENT ;PRESERVATION OF FOODS OR FOODSTUFFS; IN GENERAL COFFEE;TEA;THEIR SUBSTITUTES;MANUFACTURE; PREPARATION; OR INFUSION THEREOF |
| Extended Family | 001-240-279-735-302 088-629-759-449-032 045-474-223-060-076 |
| Patent ID | 4255204 |
| Inventor/Author | Bouard Fabien Tronsmo Kari Philippe Jean-marc Crepel Pascal Daval Christophe Marchal Laurent Teissier Philippe Colomban Francois |
| IPC | A23F3/16 A23L2/38 A23L2/72 A23L2/82 A23L33/135 A23L33/14 |
| Status | Pending |
| Simple Family | 001-240-279-735-302 088-629-759-449-032 045-474-223-060-076 |
| CPC (with Group) | A23L33/135 A23F3/166 A23L2/382 A23L2/72 A23L2/82 A23L33/14 |
| Issuing Authority | United States Patent and Trademark Office (USPTO) |
| Kind | Patent Application Publication |